About

Food at the Kings Head is modern British dining at its best!

With its blend of contemporary design of exposed stonework, mixture of sumptuous sofas, and wood paneling you know you are in the perfect place to relax and entertain.  

Whether you stop by for breakfast, a long lazy lunch or decadent Afternoon Tea you will have the choice of a menu full of fresh premium local produce prepared with care and attention.

With a relaxed and warm atmosphere, run by our Executive Head Chef and team, The Restaurant offers delicious quality cuts packed full of flavour. From field to fork, we work with a range of fabulous suppliers to lovingly create a menu that suits everyone. 

Choose from a delicious Beef Ribeye or Sirloin, along with seasonal chicken, fish and vegan main courses. Pair your meal with a choice of specially selected wines as well as a choice of fantastic cocktails created by our in-house mixologist.

If your occasion requires greater privacy we have a selection of private dining rooms rooms for you to choose. The Wine Cellar offers an atmospheric dining room for up to 18 people and The Panel Room, adjacent to the main restaurant, allows for flexibility as it offers a partial or totally private dining experience, perfect for an intimate party for up to 30 guests or a small drinks reception.

A warm welcome awaits.

https://www.kingshead-hotel.co.uk/eat-drink